Satisfy your sweet tooth with these delightful Tahini Rice Cakes, featuring the rich flavours of Mediterranean Tahini spread and a decadent chocolate drizzle. This simple yet delicious snack combines the nutty goodness of tahini with the satisfying crunch of rice cakes and the indulgence of semi-sweet chocolate. Perfect for a quick snack or a sweet treat at any time of day, these rice cakes are versatile and can be customized with your favourite toppings. Let’s explore how to make this easy and delicious treat!
Ingredients:
6-8 rice cakes
Mediterranean Tahini with cocoa spread
Mediterranean Tahini with pomegranate and cranberries spread
1 cup semi-sweet chocolate
1 tsp coconut oil
Chopped nuts, pretzels, or toppings of your choice
Kalas iodized sea salt
Instructions:
Spread the Tahini: Take your rice cakes and spread a generous layer of Mediterranean Tahini with cocoa on half of the rice cakes and the Mediterranean Tahini with pomegranate and cranberries on the other half. This adds a delicious variety of flavours—nutty and chocolatey on one side, fruity and tangy on the other.
Add Your Toppings: Top each tahini-covered rice cake with your desired toppings, whether it’s chopped nuts for added crunch, pretzels for a salty bite, or dried fruits for a chewy texture. Get creative!
Melt the Chocolate: In a small microwave-safe bowl, combine the semi-sweet chocolate and coconut oil. Microwave in 20-second intervals, stirring after each, until the chocolate is fully melted and smooth.
Drizzle the Chocolate: Drizzle a generous layer of the melted chocolate over the topped rice cakes. The chocolate adds a luscious sweetness that perfectly complements the tahini spreads.
Finish with Sea Salt: Sprinkle a pinch of Kalas iodized sea salt on each rice cake to enhance the flavours and give a subtle salty contrast to the sweet chocolate and tahini.
Chill and Serve: Place the rice cakes in the refrigerator and chill until the chocolate has hardened. Once set, they are ready to serve!
Enjoy: Enjoy these Tahini Rice Cakes as a delightful snack or dessert! They’re perfect for sharing or keeping all to yourself.
Our Tahini Rice Cakes are a simple yet flavourful snack that brings together a blend of Mediterranean flavours with the sweetness of chocolate. The combination of nutty tahini, rich chocolate, and a touch of salt creates a balanced taste experience. These rice cakes are great for a quick treat, a snack to bring to gatherings, or even a healthier alternative to traditional desserts.
Pro Tip: These rice cakes are customizable! Try adding dried fruits, seeds, or even crushed cookies for an extra twist. The versatility of this snack makes it easy to adjust to your tastes and cravings.
Whether you’re looking for a quick snack, a sweet treat, or a unique dessert, these Tahini Rice Cakes are sure to satisfy your cravings. Enjoy the perfect combination of crunch, sweetness, and nutty flavour with each bite!
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