Treat yourself to the perfect balance of earthy and creamy flavours with our Roasted Artichokes with Lemon Ricotta. This Mediterranean-inspired dish combines the bold taste of roasted Diana Marinated Artichokes with the light, zesty flavour of lemon-infused ricotta. Whether served as an appetizer, side dish, or even a light meal, this recipe is sure to impress with its simplicity and elegance.
Ingredients:
2 1/2 cups Diana Marinated Artichokes, quartered (drained)
2-3 tbsp fresh dill, chopped
2-3 tbsp fresh parsley, chopped
2 garlic cloves, minced
1/4 cup Solon Extra Virgin Olive Oil
2 cups ricotta
1/2 tsp garlic powder
1/2 lemon, juice and zest
Salt and pepper
Instructions:
Preheat the oven to 400 degrees F. In an oven-safe dish, combine the drained artichokes, dill, parsley, minced garlic, and olive oil. Roast in the oven for 20-25 minutes, or until the artichokes are golden and lightly caramelized.
While the artichokes are roasting, prepare the lemon ricotta. In a medium bowl, whisk together ricotta, lemon zest, lemon juice, garlic powder, salt, and pepper until smooth. Cover and refrigerate until ready to serve.
To plate, spread a generous layer of the lemon ricotta on a serving dish. Top with the warm roasted artichokes and garnish with additional parsley or dill, if desired. Serve immediately.
Enjoy this Roasted Artichokes with Lemon Ricotta as a delightful appetizer, spread it on crusty bread, or pair it with your favourite Mediterranean dishes.
Our Roasted Artichokes with Lemon Ricotta combines rustic, hearty flavours with a light and creamy finish. The marinated artichokes, roasted to perfection, take on a golden, caramelized exterior while maintaining their tender interior. Paired with the zesty brightness of the lemon ricotta, every bite offers a delightful mix of textures and flavours.
Whether you’re hosting a dinner party or treating yourself to a special dish, this recipe is as versatile as it is delicious. It’s quick to prepare, visually stunning, and the perfect addition to your Mediterranean-inspired menu. Treat yourself to this simple yet refined dish and savour the wholesome flavours of the Mediterranean.
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