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  • Writer's picturePilaros Inc.

A Toast to Artichokes: A Quick and Easy Plant-Based Recipe for Artichoke Lovers

Are you a fan of artichokes? Looking for a quick and easy recipe to satisfy your cravings? Look no further! Here, we have a delightful and straightforward recipe that combines fresh ingredients with the tangy flavour of marinated artichokes. With no need for extra seasoning, trust us, this snack is ready to tantalize your taste buds. Get ready to enjoy a mouthwatering toasted bread topped with marinated artichokes, tomato slices, and a sprinkle of Nafsika's Garden Parmesan-style cheese - a delicious plant-based alternative to traditional Parmesan. Let's dive into the recipe!



Ingredients:

To make this delightful dish, you will need the following ingredients:

  • 1 slice of bread

  • Diana marinated quartered Artichokes

  • 1 tomato

  • 1 garlic clove

  • Nafsika’s Garden Parmesan Style Cheese (Block)

Instructions:

  1. Toast the bread: start by toasting the slice of bread until it becomes golden brown and crispy. You can use a toaster or toast it in a preheated oven for a few minutes. This step adds a satisfying crunch to our final dish.

  2. Rub garlic onto the toasted bread: take the head of garlic and rub it directly onto the toasted bread. This technique infuses the garlic flavour into the bread, enhancing its taste without overpowering the artichokes

  3. Slice the tomato: take a ripe tomato and cut it into slices. Choose a tomato that is juicy and vibrant in colour to add freshness to our dish. Lay one or two tomato slices on top of the garlic-rubbed bread.

  4. Add marinated artichokes: open your jar of Diana marinated quartered Artichokes and drain them. Place 4-5 quartered artichokes on top of the tomato slices. The marinated artichokes bring a delightful tangy flavour and a tender texture to this recipe.

  5. Sprinkle with Parmesan-style cheese: finish off your creation by grating some Nafsika's Garden Parmesan-style cheese on top of the artichokes. This plant-based cheese alternative adds a savoury and nutty taste, elevating the overall flavor profile of the dish.

  6. Enjoy! Your toasted bread with marinated artichokes is ready to be devoured. Take a bite and savour the combination of the crisp bread, tangy artichokes, juicy tomatoes, and the delightful cheesiness of Nafsika's Garden Parmesan-style cheese. It's a simple and delicious recipe that will leave you craving for more.


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This easy-to-follow recipe provides a fantastic way to enjoy the unique taste of artichokes in a refreshing and satisfying manner. The combination of marinated artichokes, tomato slices, and the hint of garlic on toasted bread creates a harmonious blend of flavours that are sure to impress you. Whether you're hosting a gathering, preparing a quick snack, or looking for a flavourful appetizer, this plant-based recipe is a perfect choice. Try it out and let us know how you enjoy this delightful creation. Bon appétit!


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